Salary Estimate for Blackie, Alberta

A Pastry Chef or pâtissier, is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and cafés.

$41,600
Median
$33,408 Low
$52,096 High
LocationMedian Salary
Blackie, Alberta$41,600
National $44,672
Location +/--7%
These skills can up your value in Blackie, Alberta
These skills can up your value in Blackie, Alberta
These are potential next steps in this career path.
  • Sous Chef
  • Chef
  • Executive Chef