Salary Estimate for Dorset, Ontario

A Pastry Chef or pâtissier, is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and cafés.

$45,568
Median
$37,376 Low
$60,160 High
LocationMedian Salary
Dorset, Ontario$45,568
National $44,672
Location +/-2%
These skills can up your value in Dorset, Ontario
These skills can up your value in Dorset, Ontario
These are potential next steps in this career path.
  • Sous Chef
  • Chef
  • Executive Chef