Hourly Estimate for Montreal, Quebec
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$20.37 /hr
Median
$17.05 Low
$28.86 High
Salary Details
Location | Median Salary |
---|---|
Montreal, Quebec | $20.37 |
National | $18.65 |
Location +/- | 8% |
Boost Your Value
These skills can up your value in Montreal, Quebec
Advance your career
These are potential next steps in this career path.
- Restaurant / Food Service Manager
- Sous Chef
- Chef