Hourly Estimate for Montreal, Quebec

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$20.37 /hr
Median
$17.05 Low
$28.86 High
LocationMedian Salary
Montreal, Quebec$20.37
National $18.65
Location +/-8%
These skills can up your value in Montreal, Quebec
These skills can up your value in Montreal, Quebec
These are potential next steps in this career path.
  • Restaurant / Food Service Manager
  • Sous Chef
  • Chef