Salary Estimate for Auburn, Nova Scotia

A Sous Chef hands on and actively involved in the day-to-day running of the kitchen. Sous chefs fill in as leaders for the head chef, and get involved in preparing food like station chefs when needed.

$49,920
Median
$40,960 Low
$55,808 High
LocationMedian Salary
Auburn, Nova Scotia$49,920
National $52,096
Location +/--4%
These skills can up your value.
These skills can up your value.
These are potential next steps in this career path.
  • Executive Chef
  • Correctional Officer Supervisor
  • Production Plant Supervisor